Est. in Prishtinë · Maison de Fromage

Where tradition lives
in every slice of cheese.

A curated collection of artisan cheeses from France, Switzerland, the Netherlands and Germany — aged in our cellars, cut and served by hand.

CamembertBrie de MeauxComtéRoquefortReblochonGruyèreMaroillesCheddarMunsterBeaufortÉpoissesMimoletteMorbierSaint-NectairePont-l'ÉvêqueCrottin de ChavignolTomme de SavoieBleu d'AuvergneFourme d'AmbertSelles-sur-CherLivarotCantalAppenzellerEmmentalTête de MoineVacherinGoudaEdamBeemster
CamembertBrie de MeauxComtéRoquefortReblochonGruyèreMaroillesCheddarMunsterBeaufortÉpoissesMimoletteMorbierSaint-NectairePont-l'ÉvêqueCrottin de ChavignolTomme de SavoieBleu d'AuvergneFourme d'AmbertSelles-sur-CherLivarotCantalAppenzellerEmmentalTête de MoineVacherinGoudaEdamBeemster
Nº 02 — Maison

What we do.

At Fromager, we bring you a rich collection of cheeses from the countries most renowned for their craft — France, Switzerland, the Netherlands, Germany.

Every cheese we offer carries history, tradition and singular flavour. We don't sell online — we invite you into the shop, where we help you choose by taste and assemble bespoke platters for dinners and events.

— The Fromager family, Prishtinë
I

The Milk

Cow · Goat · Sheep · Buffalo — raw, pasteurised or micro-filtered.

II

The Craft

Artisan production, slow affinage in our maturing cellars.

III

The Labels

AOP · IGP · AB — certifications guaranteeing origin and method.

Nº 03 — Collection

A few of our pieces.

Curated cheese platter
Nº 04 — Service

Bespoke platters.

We compose hand-curated platters for dinners, events or a quiet evening at home — pairings of cheeses with house jams, nuts and fresh fruit.

Order from the shop →
Hand-cut artisan cheese

Every cheese carries the story of a pasture, a family, a season. Our work is to bring that story — intact — to your table.

— Fromager · Prishtinë